3 bags of Strawberry Aura Tea
2 cups of boiling water
1 cup of cool/ice water
2 cups of frozen sliced and skinned peaches
sweetener of your choice to taste (sugar, splenda, honey, or agave- I used agave)
Boil 2 cups of tea and steep three tea bags for 3-5 minutes. Then add 1 cup of ice water to cool the tea down. Place tea, peaches and sweetener into blender. Blend until smooth. Makes 3-4 servings. Enjoy.
Disclosure: I received the Aura Ceylon Teas courtesy of Almar Teas. I was not compensated in any way for writing this post. The opinions stated in this post are my own. Thank you.
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